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Poppy Tooker

Food personality, culinary teacher, and author, Poppy Tooker is the host of the weekly, NPR-affiliated radio show, Louisiana Eats! Poppy also provides weekly restaurant commentary on the PBS show, Steppin’ Out, seen on WYES TV. She is the author of four cookbooks, including Tujague’s Restaurant Cookbook – Creole Recipes and Lore in the Grand New Orleans Tradition, which came out in 2015. Her new book, The Pascal’s Manale Cookbook, will be published in the fall of 2018.

My Speakers Sessions

Saturday, March 17
 

12:45pm